Happy Holidays!

• 1
• 0
• Farm Updates

Still planning your holiday meal? The Grab-and-Go coolers are fully stocked and ready for you! As a reminder, the coolers are self-serve and are open to you all day, every day. You can pick exactly what you need then pay on the iPad located on the left side of the coolers. There will not be an in-person Farm Stand on Saturday due to the holiday but the coolers will be open. If you need some last minute meal inspiration using our produce, we’ve included links to a few of our favorite recipes below. We wish you and your family a very happy holiday!  

• Roasted Broccoli Farro Salad with Orange Vinaigrette
• Mediterranean Cauliflower Kale Salad
• Baked Eggs with Swiss Chard and Green Olives
• Maple Glazed Roasted Root Veggies 

In Season: Green Cabbage (limited), Tokyo Bekana, Broccoli, Parsley, Cilantro, Dill, Collard Greens, Cauliflower, Curly Kale, Red Russian Kale, Tuscan Kale, Bok Choy, Lettuce Heads, Swiss Chard, Arugula, Hakurei Turnips, Amara Mustard Greens, Wasabina Mustard Greens, and Radishes.