Carrots

Daucus carota

Rabbits have great eye sight because they eat carrots is a great story to tell kids to make them eat their veggies, however, carrots being a main source of dietary needs for rabbits is completely a myth. That being said, carrots are a great source of beta carotene, so they are good for your vision!


Seasonality
J F M A M J J A S O N D

Description

Tubular root vegetable that grows below the soil, with bright green tops. Can be eaten raw or cooked.


Storage tips

Store in refrigerator with humidity- remove twist tie. Immediately cut the greens off right above the top of the root, and refrigerate. Carrot should keep for around 2 weeks once the greens are removed.


Culinary tips
  • Carrots are great raw, cooked, or with a slight crunch when pickled.
  • Slice thin with a mandolin if enjoying raw to add texture to salads or a quick pickle. For pickles stored for a longer period of time, cut a little thicker.
  • Roast at 350F slowly to caramelize the sugars for an intensely sweet carrot. Carrots are finished when soft and wrinkly.
  • When faced with too many carrots, great shredded for carrot bread, a carrot-focused salad, pureed for soup, or cooked soft and added to mashed potatoes.
  • For dessert, pureed carrots are great for making mousse, or custards like panna cotta. Simply replace some of your liquid with pureed carrots.
  • Add carrot tops to pesto, chimichurri, or salad to add an anise flavor.